• Main
  • Recipes
  • Cheesecake Factory Avocado Eggrolls Recipe

Cheesecake Factory Avocado Eggrolls Recipe

Posted by
Rate It!
Cheesecake Factory Avocado Eggrolls
Add your photo!
Ingredients
23
Count
Nutrition
636
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. After you peel the avocado and remove the pit, dice it into bite size
  2. Pieces. In a small bowl, gently combine the avocado with the tomatoes, red onion, 1/2 tsp. cilantro, and a pinch of salt. Be careful not to smash the avocado.
  3. Prepare eggrolls by spooning 1/3 of filling into an eggroll wrapper. With the wrapper positioned so that one corner is pointing toward you, place the filling about 1 from the bottom corner up over the filling, then roll the filling up to about the middle of the wrapper. Brush remaining corners and edges of the wrapper with the egg. Fold the left and right corners over the filling and glue the corners to the wrapper. Press on the wrapper to ensure it is sealed. Repeat steps with remaining two eggrolls and keep them covered in the refrigerator while you make the dipping sauce.
  4. Combine 1st 7 ingredients in food processor. Blend with short bursts until the mixture is well blended, and the cashews and garlic have been chopped into pieces about half the size of a grain of rice.
  5. Combine the vinegars, honey, tamarind, and saffron in a small bowl. Heat the mixture for about 1 minute in microwave then stir until tamarind pulp dissolves completely.
  6. Pour mixture into blender or food processor and mix with cashew mixture (about 20 seconds). Pour sauce into bowl. Add the oil and stir by hand. Cover and refrigerate at least 30 minutes.
  7. Heat oil and fry eggrolls for 3 to 4 minutes or until golden brown. (Oil
  8. Should cover the eggrolls). Cut diagonally across middle and serve with
  9. Dipping sauce.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 635.69 Kcal (2662 kJ)
Calories from fat 340.32 Kcal
% Daily Value*
Total Fat 37.81g 58%
Cholesterol 0.72mg 0%
Sodium 66.75mg 3%
Potassium 751.46mg 16%
Total Carbs 75.73g 25%
Sugars 53.67g 215%
Dietary Fiber 8.24g 33%
Protein 7.38g 15%
Vitamin C 17.3mg 29%
Iron 3.1mg 17%
Calcium 66.4mg 7%
Amount Per 100 g
Calories 213.96 Kcal (896 kJ)
Calories from fat 114.55 Kcal
% Daily Value*
Total Fat 12.73g 58%
Cholesterol 0.24mg 0%
Sodium 22.47mg 3%
Potassium 252.93mg 16%
Total Carbs 25.49g 25%
Sugars 18.06g 215%
Dietary Fiber 2.77g 33%
Protein 2.48g 15%
Vitamin C 5.8mg 29%
Iron 1mg 17%
Calcium 22.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top