Cheesecake Factory Oreo Cheesecake (Copycat) Recipe

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Cheesecake Factory Oreo  Cheesecake  (Copycat)
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Ingredients:

Directions:

  1. Mix melted butter with Oreo crumbs and press in the bottom of a greased 9 inch springform pan. Cover bottom and 1/2-1 inch up the sides with crumbs. Refrigerate for 15 minutes.
  2. All ingredients need to be at room temperature before beginning.
  3. Beat cream cheese until light and fluffy.
  4. Keep mixer on a low setting during the mixing and beating process.
  5. Add sugar gradually and continue beating cream cheese until mixed through.
  6. Add eggs one at a time and continue to beat until blended.
  7. Stir vanilla, salt and flour into cream cheese and egg mixture.
  8. Add the sour cream.
  9. Turn off the mixer and gently stir in the 5 coarsely chopped Oreo cookies with a spoon.
  10. Pour mixture into springform pan; top with the 7-9 remaining coarsely chopped cookies.
  11. Place pan on top rack and in the middle of a preheated oven at 325 degrees and bake for 60- 75 minutes or until it jiggles slightly in the middle when the pan is gently shaken.
  12. Turn off the oven, prop the door open several inches and let the cheese cake stay in the oven for one hour.
  13. Cool on wire rack.
  14. When cool, refrigerate for 24 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 545.13 Kcal (2282 kJ)
Calories from fat 266.66 Kcal
% Daily Value*
Total Fat 29.63g 46%
Cholesterol 159.17mg 53%
Sodium 511.36mg 21%
Potassium 113.74mg 2%
Total Carbs 62.42g 21%
Sugars 37.94g 152%
Dietary Fiber 0.89g 4%
Protein 9.44g 19%
Vitamin C 0.1mg 0%
Iron 2.8mg 15%
Calcium 87.5mg 9%
Amount Per 100 g
Calories 476.23 Kcal (1994 kJ)
Calories from fat 232.95 Kcal
% Daily Value*
Total Fat 25.88g 46%
Cholesterol 139.05mg 53%
Sodium 446.73mg 21%
Potassium 99.36mg 2%
Total Carbs 54.53g 21%
Sugars 33.15g 152%
Dietary Fiber 0.77g 4%
Protein 8.25g 19%
Vitamin C 0.1mg 0%
Iron 2.4mg 15%
Calcium 76.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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