Cheeseburger Chowder (Crock Pot) Recipe

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Ingredients:

Serving

Directions:

Brown hamburger and onion, drain.
Place meat, onions, carrots, celery, basil, broth and water into crock pot. Cook on low 4-5 hours or until potatoes are tender.
Add the milk, cheese and sour cream and cook another 2 hours.
Add salt and pepper to taste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	374.52 Kcal (1568 kJ)
Calories from fat	99.95 Kcal
		% Daily Value*
Total Fat	11.11g	17%
Cholesterol	30.49mg	10%
Sodium	794.43mg	33%
Potassium	560.64mg	12%
Total Carbs	52.6g	18%
Sugars	9.61g	38%
Dietary Fiber	4.23g	17%
Protein	15.87g	32%
Vitamin C	7.2mg	12%
Vitamin A	0.9mg	31%
Iron	3.5mg	19%
Calcium	191.8mg	19%

Amount Per 100 g
Calories	113.96 Kcal (477 kJ)
Calories from fat	30.41 Kcal
		% Daily Value*
Total Fat	3.38g	17%
Cholesterol	9.28mg	10%
Sodium	241.74mg	33%
Potassium	170.6mg	12%
Total Carbs	16.01g	18%
Sugars	2.93g	38%
Dietary Fiber	1.29g	17%
Protein	4.83g	32%
Vitamin C	2.2mg	12%
Vitamin A	0.3mg	31%
Iron	1.1mg	19%
Calcium	58.4mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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