Cheeseburger Chowder Recipe

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Ingredients:

Serving

1/2 lb ground beef
1 can (10-3/4 oz) condensed cheddar cheese soup, undiluted
1-3/4 cups milk
1 cup frozen shredded hash brown potatoes
1 can (4 oz) chopped green chilies
1 tbsp taco seasoning
1 tbsp dried minced onion
1/2 tsp chili powder
coarsely crushed corn chips , shredded monterey jack cheese and chopped green onions , optional

Directions:

In a large saucepan, cook beef over medium heat until no longer pink; drain. Stir in the soup, milk, potatoes, chilies, taco seasoning, onion and chili powder until blended. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes or until heated through. Garnish with corn chips, cheese and green onions if desired. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	226.59 Kcal (949 kJ)
Calories from fat	81.66 Kcal
		% Daily Value*
Total Fat	9.07g	14%
Cholesterol	38.35mg	13%
Sodium	435.85mg	18%
Potassium	556.14mg	12%
Total Carbs	20.81g	7%
Sugars	6.21g	25%
Dietary Fiber	1.3g	5%
Protein	15.99g	32%
Vitamin C	21.5mg	36%
Iron	1.9mg	11%
Calcium	161.9mg	16%

Amount Per 100 g
Calories	95.09 Kcal (398 kJ)
Calories from fat	34.27 Kcal
		% Daily Value*
Total Fat	3.81g	14%
Cholesterol	16.1mg	13%
Sodium	182.91mg	18%
Potassium	233.39mg	12%
Total Carbs	8.73g	7%
Sugars	2.61g	25%
Dietary Fiber	0.55g	5%
Protein	6.71g	32%
Vitamin C	9mg	36%
Iron	0.8mg	11%
Calcium	67.9mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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