Cheeseburger Casserole Recipe

Posted by
Rate It!
Cheeseburger Casserole
Add your photo!
Ingredients
11
Count
Nutrition
372
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a large skillet or boiler pan brown the ground beef then drain.
  2. After the ground beef is browned and drained, add the the tomatoes, tomato sauce, onion, bell pepper, garlic, seasonings and sugar. Cover and simmer on med-low heat for 45minutes to an hour stirring occasionally.
  3. During the last 15 minutes of your sauce simmering, preheat oven to 400 degrees. Line your baking dish 9 x14 x3 (bottom and sides) with the canned biscuits starting with the bottom first then the sides and all touching. Press the biscuits all together to form a crust up to the top edge of your dish.
  4. Using a Soup Ladle or Coffee Cup evenly pour the sauce mixture into the center of the lined biscuits in your baking dish leaving a space of approximately one inch from the top edge of the biscuits. (Biscuits will rise during the baking period) Top sauce mixture with cubed cheese evenly. Place dish on cookie sheet and bake for 25-35 minutes or until the edges of crust and cheese is lightly brown.
  5. Remove from oven and let stand for 10-15 minutes then serve.
  6. Top with shredded lettuce, diced tomato and sour cream (optional).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 372.44 Kcal (1559 kJ)
Calories from fat 107.38 Kcal
% Daily Value*
Total Fat 11.93g 18%
Cholesterol 79.86mg 27%
Sodium 1312.15mg 55%
Potassium 520.91mg 11%
Total Carbs 32.63g 11%
Sugars 7.53g 30%
Dietary Fiber 2.17g 9%
Protein 31.18g 62%
Vitamin C 34.3mg 57%
Vitamin A 0.7mg 25%
Iron 16mg 89%
Calcium 123.7mg 12%
Amount Per 100 g
Calories 118.93 Kcal (498 kJ)
Calories from fat 34.29 Kcal
% Daily Value*
Total Fat 3.81g 18%
Cholesterol 25.5mg 27%
Sodium 419.01mg 55%
Potassium 166.34mg 11%
Total Carbs 10.42g 11%
Sugars 2.4g 30%
Dietary Fiber 0.69g 9%
Protein 9.96g 62%
Vitamin C 11mg 57%
Vitamin A 0.2mg 25%
Iron 5.1mg 89%
Calcium 39.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top