Cheese Ribbon Meatloaf Recipe

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Cheese Ribbon Meatloaf
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Ingredients:

Directions:

  1. Pre heat oven to 350°F.
  2. Tear bread in pieces into large mixing bowl.
  3. Add next 13 ingredients and mix thoroughly.
  4. Prepare filling by combining 1 egg white, slightly beaten with 1 tbsp water.
  5. Lightly toss with 2 bread slices torn into tiny pieces and grated cheddar cheese.
  6. Pat out half the meat mixture into greased loaf pan.
  7. Cover meat with cheese filling and top with rest of meat.
  8. Spread with chili sauce.
  9. Bake for 1 1/2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 317.83 Kcal (1331 kJ)
Calories from fat 168.92 Kcal
% Daily Value*
Total Fat 18.77g 29%
Cholesterol 92.92mg 31%
Sodium 654.43mg 27%
Potassium 437.07mg 9%
Total Carbs 11.75g 4%
Sugars 3.71g 15%
Dietary Fiber 2.1g 8%
Protein 23.7g 47%
Vitamin C 1.7mg 3%
Iron 2.6mg 14%
Calcium 277.6mg 28%
Amount Per 100 g
Calories 185.13 Kcal (775 kJ)
Calories from fat 98.39 Kcal
% Daily Value*
Total Fat 10.93g 29%
Cholesterol 54.13mg 31%
Sodium 381.2mg 27%
Potassium 254.59mg 9%
Total Carbs 6.84g 4%
Sugars 2.16g 15%
Dietary Fiber 1.22g 8%
Protein 13.81g 47%
Vitamin C 1mg 3%
Iron 1.5mg 14%
Calcium 161.7mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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