Directions:
- Directions:
- : Cut skinless smoked sausage in half, lengthwise, and then chop into 1/2 inch half moon cuts. Cook in a frying pan for about 15 minutes, turning frequently to SLIGHTLY brown.
- : Meanwhile, put cooked & diced potatoes in 2 quart casserole. Add cooked meat and give it a gentle toss.
- : Mix all remaining ingredients (except for shredded cheddar cheese & the paprika) in a saucepan over medium heat until warm, melted and smooth. (Use a whisk and stir constantly.).
- : Pour white/cheese sauce over potatoes and meat. Sprinkle shredded sharp cheddar cheese on top, and then sprinkle paprika evenly over the top.
- : Bake in preheated 350°F oven for 35-45 minutes (watch, until golden brown on top).
- : NOTE: You can substitute: 1/2 lb. hot dogs, sliced into 1/2-inch slices OR 1/2 lb. ham diced into 1/2-inch dices OR 12 oz. can of Spam diced into 1/2-inch dices, instead of the smoked sausage.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 964.77 Kcal (4039 kJ) | ||
| Calories from fat | 407.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.23g | 70% | |
|---|---|---|---|
| Cholesterol | 200.86mg | 67% | |
| Sodium | 2082.85mg | 87% | |
| Potassium | 770.5mg | 16% | |
| Total Carbs | 76.43g | 25% | |
| Sugars | 10.79g | 43% | |
| Dietary Fiber | 8.75g | 35% | |
| Protein | 64.87g | 130% | |
| Vitamin A | 1.6mg | 55% | |
| Iron | 8mg | 44% | |
| Calcium | 1399.8mg | 140% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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