Directions:
- Whisk together eggs and salt in a large bowl; add cheeses and butter. Whisk flour and baking powder into cheese mixture. Add green chiles and pimiento. Pour into a lightly greased 13 x 9 baking dish.
- Bake, uncovered, at 350° for 45 minutes or until set. Let stand 10 to 15 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 111.77 Kcal (468 kJ) | ||
| Calories from fat | 61.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.85g | 11% | |
|---|---|---|---|
| Cholesterol | 116.49mg | 39% | |
| Sodium | 215.92mg | 9% | |
| Potassium | 143.4mg | 3% | |
| Total Carbs | 6.58g | 2% | |
| Sugars | 1.08g | 4% | |
| Dietary Fiber | 0.73g | 3% | |
| Protein | 6.32g | 13% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.8mg | 4% | |
| Calcium | 84.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 224.48 Kcal (940 kJ) | ||
| Calories from fat | 123.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.76g | 11% | |
|---|---|---|---|
| Cholesterol | 233.96mg | 39% | |
| Sodium | 433.65mg | 9% | |
| Potassium | 288.01mg | 3% | |
| Total Carbs | 13.22g | 2% | |
| Sugars | 2.17g | 4% | |
| Dietary Fiber | 1.48g | 3% | |
| Protein | 12.7g | 13% | |
| Vitamin C | 1.4mg | 1% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 1.6mg | 4% | |
| Calcium | 170.2mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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