Cheese Gratin Recipe

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Cheese Gratin
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Minutes

Ingredients:

  • 400 g pasta

Directions:

  1. Put your pasta in a pot.
  2. Add the cheese on top.
  3. Put it in oven for 20 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 312.33 Kcal (1308 kJ)
Calories from fat 108 Kcal
% Daily Value*
Total Fat 12g 18%
Cholesterol 80.67mg 27%
Sodium 120mg 5%
Potassium 59mg 1%
Total Carbs 33.33g 11%
Protein 16.67g 33%
Iron 1.3mg 7%
Calcium 345mg 35%
Amount Per 100 g
Calories 187.4 Kcal (785 kJ)
Calories from fat 64.8 Kcal
% Daily Value*
Total Fat 7.2g 18%
Cholesterol 48.4mg 27%
Sodium 72mg 5%
Potassium 35.4mg 1%
Total Carbs 20g 11%
Protein 10g 33%
Iron 0.8mg 7%
Calcium 207mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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