Cheese Crisps Recipe

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Cheese Crisps
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Ingredients:

Directions:

  1. Melt butter and cheese together in microwave
  2. After melted completely, add baking mix a cup at a time
  3. Keep adding baking mix until a dough forms (may need more or less)
  4. **dough will be greasy**
  5. Add salt, pepper, and cayenne pepper to your likeness
  6. Roll into miniture balls (they do not have to be perfect)
  7. Place on a sprayed cookie sheet
  8. Press flat with finger
  9. Bake about 20 minutes until crispy
  10. ***I turn mine over about halfway through so they get golden brown on both sides***
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.07 Kcal (792 kJ)
Calories from fat 128.51 Kcal
% Daily Value*
Total Fat 14.28g 22%
Cholesterol 35.73mg 12%
Sodium 151.09mg 6%
Potassium 85.92mg 2%
Total Carbs 14.2g 5%
Dietary Fiber 0.79g 3%
Protein 2.48g 5%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 4%
Calcium 70.5mg 7%
Amount Per 100 g
Calories 372.67 Kcal (1560 kJ)
Calories from fat 253.31 Kcal
% Daily Value*
Total Fat 28.15g 22%
Cholesterol 70.43mg 12%
Sodium 297.81mg 6%
Potassium 169.35mg 2%
Total Carbs 27.98g 5%
Dietary Fiber 1.55g 3%
Protein 4.89g 5%
Vitamin C 0.8mg 1%
Vitamin A 0.2mg 4%
Calcium 139mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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