Baby Hot Browns Recipe

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Baby Hot Browns
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Ingredients:

Directions:

  1. Place bread slices on a lightly greased baking sheet.
  2. Bake at 500 degrees for 3-4 minutes; set aside.
  3. In a saucepan over low heat, melt butter.
  4. Add flour; whisk continually until smooth.
  5. Add cheddar cheese and whisk until cheese melts.
  6. Gradually whisk in milk; cook and whisk continually over medium heat until thickened and bubbly.
  7. Add in turkey, salt, and pepper; stir to combine.
  8. Spread warm cheese sauce evenly over bread slices.
  9. Sprinkle with Parmesan cheese and bacon.
  10. Bake at 500 degrees for 2 minutes or until Parmesan is melted.
  11. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 660.59 Kcal (2766 kJ)
Calories from fat 358.2 Kcal
% Daily Value*
Total Fat 39.8g 61%
Cholesterol 422mg 141%
Sodium 2432.55mg 101%
Potassium 553.7mg 12%
Total Carbs 25.33g 8%
Sugars 2.13g 9%
Dietary Fiber 2.14g 9%
Protein 49.81g 100%
Vitamin C 0.1mg 0%
Vitamin A 3.2mg 108%
Iron 4.6mg 26%
Calcium 258.4mg 26%
Amount Per 100 g
Calories 270.06 Kcal (1131 kJ)
Calories from fat 146.44 Kcal
% Daily Value*
Total Fat 16.27g 61%
Cholesterol 172.52mg 141%
Sodium 994.47mg 101%
Potassium 226.36mg 12%
Total Carbs 10.36g 8%
Sugars 0.87g 9%
Dietary Fiber 0.87g 9%
Protein 20.36g 100%
Vitamin A 1.3mg 108%
Iron 1.9mg 26%
Calcium 105.6mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.1
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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