Directions:
- Preheat oven to 450°
- Mix Bisquick, water and cheese.
- Drop by large spoonfuls onto greased baking sheet. Bake for 8-10 minutes. After baking, (while hot) brush on melted butter or margarine mixed with garlic powder and parsley flakes. Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 362.36 Kcal (1517 kJ) | ||
| Calories from fat | 231.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.77g | 40% | |
|---|---|---|---|
| Cholesterol | 58mg | 19% | |
| Sodium | 588.77mg | 25% | |
| Potassium | 64.22mg | 1% | |
| Total Carbs | 26.2g | 9% | |
| Sugars | 1.17g | 5% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 7.33g | 15% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.2mg | 7% | |
| Calcium | 166.4mg | 17% | |
| Amount Per 100 g | |||
| Calories | 267.18 Kcal (1119 kJ) | ||
| Calories from fat | 171.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19g | 40% | |
|---|---|---|---|
| Cholesterol | 42.76mg | 19% | |
| Sodium | 434.13mg | 25% | |
| Potassium | 47.35mg | 1% | |
| Total Carbs | 19.32g | 9% | |
| Sugars | 0.86g | 5% | |
| Dietary Fiber | 0.75g | 4% | |
| Protein | 5.41g | 15% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.9mg | 7% | |
| Calcium | 122.7mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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