Cheese And Garlic Biscuits Recipe

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Ingredients:

Serving

2 cups bisquick ( best if this brand used)
2/3 cup milk
1/2 cup shredded cheddar cheese
1/4 cup melted butter
1/2 tsp. garlic powder

Directions:

Preheat oven to 450
Combine Bisquick, milk and cheese with a spoon until a soft ball forms. ( Do NOT over mix as biscuits will be tough)
Drop dough by heaping teaspoons onto UNGREAS:ED baking sheet
Bake 8 to 10 minutes until biscuits are golden brown.
As biscuits bake stir together melted butter and garlic powder.
Brush warm biscuits with garlic butter and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	413.88 Kcal (1733 kJ)
Calories from fat	212.91 Kcal
		% Daily Value*
Total Fat	23.66g	36%
Cholesterol	46.16mg	15%
Sodium	721.75mg	30%
Potassium	145.89mg	3%
Total Carbs	41.48g	14%
Sugars	3.7g	15%
Dietary Fiber	1.53g	6%
Protein	9.47g	19%
Vitamin A	0.1mg	5%
Iron	1.7mg	9%
Calcium	215.6mg	22%

Amount Per 100 g
Calories	219.87 Kcal (921 kJ)
Calories from fat	113.11 Kcal
		% Daily Value*
Total Fat	12.57g	36%
Cholesterol	24.52mg	15%
Sodium	383.42mg	30%
Potassium	77.5mg	3%
Total Carbs	22.03g	14%
Sugars	1.97g	15%
Dietary Fiber	0.82g	6%
Protein	5.03g	19%
Vitamin A	0.1mg	5%
Iron	0.9mg	9%
Calcium	114.5mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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