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Cheese and Chicken Stromboli Recipe

Cheese and Chicken Stromboli Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 400 degrees.
In a medium bowl, mix the chicken, mozzarella, 1/2 cup spaghetti sauce, Parmesan cheese and parsley. Set aside.
Spray a jelly roll pan with nonstick cooking spray. Roll dough to form a 12 X 10 inch rectangle.
Pour the chicken down the center of the dough. Fold the dough over to cover the chicken mixture, pinching all the seams and ends to seal.
Place on the prepared pan, seam side down. Gently press the dough to form about a 12 X 4 inch loaf.
Bake for 35 minutes or until the dough is golden.
Cut into slices. Serve with the remaining pasta for dipping.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	673.91 Kcal (2822 kJ)
Calories from fat	255.23 Kcal
		% Daily Value*
Total Fat	28.36g	44%
Cholesterol	51.43mg	17%
Sodium	1205.8mg	50%
Potassium	494.01mg	11%
Total Carbs	67.33g	22%
Sugars	7.41g	30%
Dietary Fiber	5.72g	23%
Protein	36.92g	74%
Vitamin C	8.2mg	14%
Iron	2.2mg	12%
Calcium	476.1mg	48%

Amount Per 100 g
Calories	205.37 Kcal (860 kJ)
Calories from fat	77.78 Kcal
		% Daily Value*
Total Fat	8.64g	44%
Cholesterol	15.67mg	17%
Sodium	367.45mg	50%
Potassium	150.54mg	11%
Total Carbs	20.52g	22%
Sugars	2.26g	30%
Dietary Fiber	1.74g	23%
Protein	11.25g	74%
Vitamin C	2.5mg	14%
Iron	0.7mg	12%
Calcium	145.1mg	48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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