Cheese and Bacon-Stuffed Pasta Shells Recipe

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Cheese and Bacon-Stuffed Pasta Shells
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Bring a large pot of lightly salted water to a boil. Add the pasta and cook until al dente, about 8 minutes. Drain, and cool.
  3. Heat olive oil in a skillet over medium heat. Cook the bacon, onion, and garlic until bacon starts to crisp and onion and garlic have softened, about 5 minutes. Remove from heat and drain.
  4. Mix the bread crumbs, cream cheese, parsley, and the bacon mixture in a large bowl; season with pepper to taste.
  5. Pour the tomato puree into a large, shallow casserole dish; stir in the rosemary.
  6. Spoon the bacon and breadcrumb mixture equally into the pasta shells. Arrange the stuffed shells in the casserole dish. Coarsely chop the mozzarella and scatter over the pasta shells. Bake in preheated oven until cheese is melted and sauce bubbles, about 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 466.4 Kcal (1953 kJ)
Calories from fat 224.69 Kcal
% Daily Value*
Total Fat 24.97g 38%
Cholesterol 47.76mg 16%
Sodium 578.97mg 24%
Potassium 949.36mg 20%
Total Carbs 41.26g 14%
Sugars 11.45g 46%
Dietary Fiber 5.4g 22%
Protein 18.2g 36%
Vitamin C 26mg 43%
Vitamin A 0.4mg 12%
Iron 1.7mg 9%
Calcium 231.3mg 23%
Amount Per 100 g
Calories 151.54 Kcal (634 kJ)
Calories from fat 73 Kcal
% Daily Value*
Total Fat 8.11g 38%
Cholesterol 15.52mg 16%
Sodium 188.11mg 24%
Potassium 308.46mg 20%
Total Carbs 13.4g 14%
Sugars 3.72g 46%
Dietary Fiber 1.75g 22%
Protein 5.91g 36%
Vitamin C 8.4mg 43%
Vitamin A 0.1mg 12%
Iron 0.5mg 9%
Calcium 75.2mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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