Directions:
- Heat cream in medium saucepan until hot. Do not boil. Add remaining ingredients. Heat until cheese is melted and mixture is smooth.
- Pour into warming dish or fondue pot. Serve hot with tortilla chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 331.43 Kcal (1388 kJ) | ||
| Calories from fat | 286.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.85g | 49% | |
|---|---|---|---|
| Cholesterol | 113.83mg | 38% | |
| Sodium | 280.97mg | 12% | |
| Potassium | 54.74mg | 1% | |
| Total Carbs | 3.48g | 1% | |
| Sugars | 0.05g | 0% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 9.86g | 20% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.7mg | 24% | |
| Iron | 0.3mg | 2% | |
| Calcium | 283mg | 28% | |
| Amount Per 100 g | |||
| Calories | 251.62 Kcal (1053 kJ) | ||
| Calories from fat | 217.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.18g | 49% | |
|---|---|---|---|
| Cholesterol | 86.41mg | 38% | |
| Sodium | 213.3mg | 12% | |
| Potassium | 41.56mg | 1% | |
| Total Carbs | 2.64g | 1% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 0.12g | 1% | |
| Protein | 7.49g | 20% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.5mg | 24% | |
| Iron | 0.3mg | 2% | |
| Calcium | 214.8mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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