Cheddar Chicken Casserole Recipe

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Cheddar Chicken Casserole
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Ingredients
7
Count
Nutrition
545
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375°.
  2. Pour cream of chicken and cream of mushroom soup into a 3-quart casserole dish.
  3. Stir in the chicken broth a little bit at a time until completely blended.
  4. Add rice, onion powder and chicken; stir well.
  5. Cover and cook for 45 minutes.
  6. Sprinkle with cheese and cook 5 minutes more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 545.39 Kcal (2283 kJ)
Calories from fat 268.77 Kcal
% Daily Value*
Total Fat 29.86g 46%
Cholesterol 68.48mg 23%
Sodium 835.53mg 35%
Potassium 375.09mg 8%
Total Carbs 45.16g 15%
Sugars 0.22g 1%
Dietary Fiber 0.45g 2%
Protein 24.57g 49%
Vitamin C 1.1mg 2%
Iron 2.9mg 16%
Calcium 147.7mg 15%
Amount Per 100 g
Calories 281.94 Kcal (1180 kJ)
Calories from fat 138.94 Kcal
% Daily Value*
Total Fat 15.44g 46%
Cholesterol 35.4mg 23%
Sodium 431.94mg 35%
Potassium 193.91mg 8%
Total Carbs 23.35g 15%
Sugars 0.11g 1%
Dietary Fiber 0.23g 2%
Protein 12.7g 49%
Vitamin C 0.6mg 2%
Iron 1.5mg 16%
Calcium 76.3mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.3
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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