Mexican Chicken Recipe

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Mexican Chicken
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Ingredients
8
Count
Nutrition
841
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Boil Chicken until done and break into pieces.
  2. Mix together cream of chicken, cream of mushroom, chicken broth (can use broth from boiled chicken or can broth), rotel, and onion in mixing bowl.
  3. In med. baking pan, layer bottom with 1/2 the bag of Doritios.
  4. Add chicken, mixture, cheese, and the rest of Doritios.
  5. Bake at 350 degrees until hot and cheese melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 840.92 Kcal (3521 kJ)
Calories from fat 499.23 Kcal
% Daily Value*
Total Fat 55.47g 85%
Cholesterol 151.77mg 51%
Sodium 1569.47mg 65%
Potassium 421.98mg 9%
Total Carbs 44.25g 15%
Sugars 4.22g 17%
Dietary Fiber 3.78g 15%
Protein 43.09g 86%
Vitamin C 3.4mg 6%
Iron 2.3mg 13%
Calcium 851.5mg 85%
Amount Per 100 g
Calories 301.87 Kcal (1264 kJ)
Calories from fat 179.21 Kcal
% Daily Value*
Total Fat 19.91g 85%
Cholesterol 54.48mg 51%
Sodium 563.4mg 65%
Potassium 151.48mg 9%
Total Carbs 15.89g 15%
Sugars 1.52g 17%
Dietary Fiber 1.36g 15%
Protein 15.47g 86%
Vitamin C 1.2mg 6%
Iron 0.8mg 13%
Calcium 305.7mg 85%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.7
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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