Cheddar Bread Recipe

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Cheddar Bread
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Ingredients
5
Count
Nutrition
120
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Preheat oven at 350 F.
  2. Cut dough into 1-inch pieces. In a medium sized bowl, toss dough pieces with egg. Add cheese, ranch dressing and parsley flakes and mix well. Place dough mixture on a cutting board and chop with a sharp knife into smaller pieces. Make sure mixture is well combined.
  3. Place in a sprayed 4 1/2 x 8 1/2 -inch bread pan. Cover with plastic wrap and let rise to the top of the pan. Remove wrap and bake at 350 F. for 20-25 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.28 Kcal (504 kJ)
Calories from fat 94.3 Kcal
% Daily Value*
Total Fat 10.48g 16%
Cholesterol 49.87mg 17%
Sodium 212.97mg 9%
Potassium 17.11mg 0%
Total Carbs 1.41g 0%
Sugars 0.15g 1%
Dietary Fiber 0.09g 0%
Protein 5.77g 12%
Vitamin C 0.8mg 1%
Vitamin A 0.4mg 13%
Iron 0.2mg 1%
Calcium 140.7mg 14%
Amount Per 100 g
Calories 219.94 Kcal (921 kJ)
Calories from fat 172.43 Kcal
% Daily Value*
Total Fat 19.16g 16%
Cholesterol 91.18mg 17%
Sodium 389.43mg 9%
Potassium 31.28mg 0%
Total Carbs 2.58g 0%
Sugars 0.28g 1%
Dietary Fiber 0.16g 0%
Protein 10.56g 12%
Vitamin C 1.4mg 1%
Vitamin A 0.7mg 13%
Iron 0.5mg 1%
Calcium 257.3mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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