Directions:
- In a bowl, combine the first six ingredients; beat until smooth. Spread on both sides of each slice of bread; reassemble the loaf. Wrap in a large piece of heavy-duty foil (about 28 in. x 18 in.); seal tightly. Grill, covered, over medium heat for 15-20 minutes or until heated through, turning once. Yield: 10-12 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 225.69 Kcal (945 kJ) | ||
| Calories from fat | 99.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.07g | 17% | |
|---|---|---|---|
| Cholesterol | 27.38mg | 9% | |
| Sodium | 252.56mg | 11% | |
| Potassium | 77.53mg | 2% | |
| Total Carbs | 25.79g | 9% | |
| Sugars | 1.42g | 6% | |
| Dietary Fiber | 1.01g | 4% | |
| Protein | 6.37g | 13% | |
| Vitamin C | 2.1mg | 3% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2mg | 11% | |
| Calcium | 46.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 366.35 Kcal (1534 kJ) | ||
| Calories from fat | 161.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.97g | 17% | |
|---|---|---|---|
| Cholesterol | 44.44mg | 9% | |
| Sodium | 409.97mg | 11% | |
| Potassium | 125.86mg | 2% | |
| Total Carbs | 41.86g | 9% | |
| Sugars | 2.31g | 6% | |
| Dietary Fiber | 1.64g | 4% | |
| Protein | 10.34g | 13% | |
| Vitamin C | 3.4mg | 3% | |
| Vitamin A | 0.2mg | 4% | |
| Iron | 3.2mg | 11% | |
| Calcium | 74.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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