Apple Cheddar Bread Recipe

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Ingredients:

Serving

2/3 cup white sugar
2 cups self-rising flour
1 tsp ground cinnamon
1/2 cup chopped walnuts
2 eggs, beaten
1/2 cup margarine, melted
1 apple - peeled, cored and finely chopped
1/2 cup shredded cheddar cheese
1/4 cup milk

Directions:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
In a large bowl, combine the sugar, flour, cinnamon walnuts, apples, and cheese. Add the eggs, melted butter or margarine, and milk; stir until well blended. Pour into prepared loaf pan.
Bake in preheated oven for 1 hour, or until done. If loaf starts to brown too much, cover with foil.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2873.22 Kcal (12030 kJ)
Calories from fat	1429.03 Kcal
		% Daily Value*
Total Fat	158.78g	244%
Cholesterol	387.91mg	129%
Sodium	3491.26mg	145%
Potassium	1137.22mg	24%
Total Carbs	304.88g	102%
Sugars	101.3g	405%
Dietary Fiber	16.89g	68%
Protein	67.51g	135%
Vitamin C	10.5mg	17%
Vitamin A	1.1mg	38%
Iron	16.9mg	94%
Calcium	1455.7mg	146%

Amount Per 100 g
Calories	320.4 Kcal (1341 kJ)
Calories from fat	159.36 Kcal
		% Daily Value*
Total Fat	17.71g	244%
Cholesterol	43.26mg	129%
Sodium	389.32mg	145%
Potassium	126.82mg	24%
Total Carbs	34g	102%
Sugars	11.3g	405%
Dietary Fiber	1.88g	68%
Protein	7.53g	135%
Vitamin C	1.2mg	17%
Vitamin A	0.1mg	38%
Iron	1.9mg	94%
Calcium	162.3mg	146%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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