Directions:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- In a medium bowl, combine the bacon, Cheddar cheese, mayonnaise, onion and garlic salt. Add more mayonnaise, if necessary, to make the cheese stick together.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 341.9 Kcal (1431 kJ) | ||
| Calories from fat | 301.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.52g | 52% | |
|---|---|---|---|
| Cholesterol | 45mg | 15% | |
| Sodium | 624.76mg | 26% | |
| Potassium | 128.33mg | 3% | |
| Total Carbs | 1.98g | 1% | |
| Sugars | 0.37g | 1% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 8.06g | 16% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 18.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 450.68 Kcal (1887 kJ) | ||
| Calories from fat | 397.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.18g | 52% | |
|---|---|---|---|
| Cholesterol | 59.31mg | 15% | |
| Sodium | 823.54mg | 26% | |
| Potassium | 169.16mg | 3% | |
| Total Carbs | 2.61g | 1% | |
| Sugars | 0.48g | 1% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 10.63g | 16% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 24.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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