Ingredients:
- 1 3/4 lbs tilapia fillets (chopped into small cubes . or 1 3/4 lbs substitute shrimp or 1 3/4 lbs use a combination of fish and ) or 1 3/4 lbs other white fish (chopped into small cubes. or 1 3/4 lbs substitute shrimp or 1 3/4 lbs use a combination of fish and )
Directions:
- Combine all ingredients in a large bowl. Mix thoroughly. Store in a covered glass or plastic container, lime juice should cover all ingredients; if not, add more lime juice. Refrigerate for 2-3 hours. When done, the seafood should be totally opaque. Stir before serving. Serve with tortilla chips or (my favorite way) chop avocado and place in a dish. Spoon ceviche on top of avocado.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 168.07 Kcal (704 kJ) | ||
| Calories from fat | 24.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.68g | 4% | |
|---|---|---|---|
| Cholesterol | 66.14mg | 22% | |
| Sodium | 556.3mg | 23% | |
| Potassium | 619.73mg | 13% | |
| Total Carbs | 9.99g | 3% | |
| Sugars | 4.17g | 17% | |
| Dietary Fiber | 1.49g | 6% | |
| Protein | 28.02g | 56% | |
| Vitamin C | 17.1mg | 28% | |
| Iron | 1.8mg | 10% | |
| Calcium | 39.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 76.22 Kcal (319 kJ) | ||
| Calories from fat | 10.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.22g | 4% | |
|---|---|---|---|
| Cholesterol | 29.99mg | 22% | |
| Sodium | 252.29mg | 23% | |
| Potassium | 281.06mg | 13% | |
| Total Carbs | 4.53g | 3% | |
| Sugars | 1.89g | 17% | |
| Dietary Fiber | 0.67g | 6% | |
| Protein | 12.71g | 56% | |
| Vitamin C | 7.7mg | 28% | |
| Iron | 0.8mg | 10% | |
| Calcium | 17.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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