Directions:
- Mix ingredients. Press into square pan. Bake 350 F for 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2368.07 Kcal (9915 kJ) | ||
| Calories from fat | 586.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 65.14g | 100% | |
|---|---|---|---|
| Sodium | 2331.07mg | 97% | |
| Potassium | 2555.84mg | 54% | |
| Total Carbs | 388.97g | 130% | |
| Sugars | 94.42g | 378% | |
| Dietary Fiber | 53.12g | 212% | |
| Protein | 77.17g | 154% | |
| Vitamin C | 165.6mg | 276% | |
| Vitamin A | 2.4mg | 79% | |
| Iron | 100mg | 556% | |
| Calcium | 1919.8mg | 192% | |
| Amount Per 100 g | |||
| Calories | 313.55 Kcal (1313 kJ) | ||
| Calories from fat | 77.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.63g | 100% | |
|---|---|---|---|
| Sodium | 308.65mg | 97% | |
| Potassium | 338.41mg | 54% | |
| Total Carbs | 51.5g | 130% | |
| Sugars | 12.5g | 378% | |
| Dietary Fiber | 7.03g | 212% | |
| Protein | 10.22g | 154% | |
| Vitamin C | 21.9mg | 276% | |
| Vitamin A | 0.3mg | 79% | |
| Iron | 13.2mg | 556% | |
| Calcium | 254.2mg | 192% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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