Oatmeal Peanut Butter Fudge Bars (With a Hint of Banana) Recipe

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Oatmeal Peanut Butter Fudge Bars (With a Hint of Banana)
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Ingredients:

Directions:

  1. Preheat oven to 325F degrees.
  2. Combine peanut butter, oats, and banana.
  3. Let set at room temperature for 5 minutes.
  4. Add the remaining ingredients and mix well.
  5. Spread the batter evenly in a 8 x 8 coated pan and for about 20-25 minutes, until the edges are firm and the center is almost set.
  6. Allow to cool.
  7. Cut into squares and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 275.91 Kcal (1155 kJ)
Calories from fat 84.44 Kcal
% Daily Value*
Total Fat 9.38g 14%
Sodium 374.04mg 16%
Potassium 374.43mg 8%
Total Carbs 41.31g 14%
Sugars 21.89g 88%
Dietary Fiber 3.18g 13%
Protein 9.26g 19%
Vitamin C 2.8mg 5%
Iron 1.1mg 6%
Calcium 50.9mg 5%
Amount Per 100 g
Calories 279.59 Kcal (1171 kJ)
Calories from fat 85.57 Kcal
% Daily Value*
Total Fat 9.51g 14%
Sodium 379.03mg 16%
Potassium 379.41mg 8%
Total Carbs 41.86g 14%
Sugars 22.18g 88%
Dietary Fiber 3.22g 13%
Protein 9.39g 19%
Vitamin C 2.8mg 5%
Iron 1.1mg 6%
Calcium 51.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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