Cemitas Puebla Steak Tacos with Salsa Verde Recipe

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Cemitas Puebla Steak Tacos with Salsa Verde
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Ingredients:

Directions:

  1. 1. For the salsa verde: Heat a griddle, grill, or skillet over high heat and add the tomatillos, garlic, and jalapenos all at once. Eyeball them, but do about a minute or two on each side, turning with tongs, until everything is close to getting black but not black.
  2. 2. Put the charred vegetables in the blender with the avocado, water, and salt and blend until smooth. Add the cilantro and blend again.
  3. 3. For the steak: Combine the seasonings in a small bowl. Squeeze the limes over the meat evenly, using all their juices. Then rub the lime halves over the meat to get the pulp over it. Sprinkle the seasoning mix over both sides.
  4. 4. Heat a grill to medium-high. Grill the steak to your liking; we like it medium-well. Remove, let rest 5 minutes, and then slice it across the grain in angled strips. Using 2 tortillas per taco, pile in some meat, onion, and cilantro and top with salsa verde.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1772.4 Kcal (7421 kJ)
Calories from fat 967.81 Kcal
% Daily Value*
Total Fat 107.53g 165%
Cholesterol 147.39mg 49%
Sodium 4132.04mg 172%
Potassium 1310.7mg 28%
Total Carbs 129.04g 43%
Sugars 6.29g 25%
Dietary Fiber 16.3g 65%
Protein 87.86g 176%
Vitamin C 51mg 85%
Iron 8.1mg 45%
Calcium 158.6mg 16%
Amount Per 100 g
Calories 297.14 Kcal (1244 kJ)
Calories from fat 162.25 Kcal
% Daily Value*
Total Fat 18.03g 165%
Cholesterol 24.71mg 49%
Sodium 692.72mg 172%
Potassium 219.73mg 28%
Total Carbs 21.63g 43%
Sugars 1.05g 25%
Dietary Fiber 2.73g 65%
Protein 14.73g 176%
Vitamin C 8.6mg 85%
Iron 1.4mg 45%
Calcium 26.6mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.6
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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