Directions:
- Preheat broiler to high.
- Arrange bell peppers in a single layer on a foil-lined jelly-roll pan; lightly coat peppers with cooking spray. Broil peppers 4 minutes on each side or until blackened. Cool slightly; discard stems. Cut peppers into strips.
- Combine chipotle, paprika, and salt; rub spice mixture evenly over steak. Place steak on a broiler pan coated with cooking spray; broil 5 minutes on each side or until desired degree of doneness. Let steak stand 10 minutes; thinly slice steak across the grain. Combine mayonnaise and next 4 ingredients; stir well.
- Working with 1 tortilla at a time, heat tortillas over medium-high heat, directly on the eye of a burner, for about 15 seconds on each side or until lightly charred. Place 2 tortillas on each of 4 plates. Divide steak evenly among tortillas; top each taco with 1/4 cup sweet peppers, 1 tablespoon salsa, 1 tablespoon cheese, and 1 1/2 teaspoons mayonnaise mixture.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2250.22 Kcal (9421 kJ) | ||
| Calories from fat | 613.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 68.17g | 105% | |
|---|---|---|---|
| Cholesterol | 348.49mg | 116% | |
| Sodium | 3240.44mg | 135% | |
| Potassium | 7405.83mg | 158% | |
| Total Carbs | 247.14g | 82% | |
| Sugars | 104.12g | 416% | |
| Dietary Fiber | 63.12g | 252% | |
| Protein | 144.1g | 288% | |
| Vitamin C | 3055.9mg | 5093% | |
| Iron | 12mg | 67% | |
| Calcium | 821.1mg | 82% | |
| Amount Per 100 g | |||
| Calories | 68.29 Kcal (286 kJ) | ||
| Calories from fat | 18.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.07g | 105% | |
|---|---|---|---|
| Cholesterol | 10.58mg | 116% | |
| Sodium | 98.35mg | 135% | |
| Potassium | 224.76mg | 158% | |
| Total Carbs | 7.5g | 82% | |
| Sugars | 3.16g | 416% | |
| Dietary Fiber | 1.92g | 252% | |
| Protein | 4.37g | 288% | |
| Vitamin C | 92.7mg | 5093% | |
| Iron | 0.4mg | 67% | |
| Calcium | 24.9mg | 82% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Shrimp Tacos
Best-quarity large shrimp, peeled and deveined, Lime and 26 more.. -
Carne Asada Tacos with Avocado Pico de Gallo
Fresh lime juice (about 2 medium), Skirt steak, trimmed and 13 more.. -
Chipotle-Rubbed Flank Steak
Ground chipotle chile pepper, Paprika, Salt and 9 more.. -
Asian Tuna Burgers
Canola mayonnaise, Grated lime rind, Fresh lime juice and 11 more.. -
Chicken and Poblano Quesadillas With Guacamole
Garlic cloves, Jalapeno pepper, stem removed and 15 more.. -
Cucumber-Lime Granita
Grated lime rind, Fresh lime juice, Sugar, Water, Salt and 2 more.. -
Grilled Flank Steak Soft Tacos with Avocado-Lime Salsa
Chili powder, Grated lime rind, Salt and 15 more.. -
Authentic Enchiladas Verdes
Bone-in chicken breast halves, Chicken broth, White onion and 12 more.. -
Authentic Enchiladas Verde
Bone-in chicken breast halves, Chicken broth, White onion and 12 more.. -
Steak Crostini with Avocado-Horseradish Mayonnaise
Dried oregano, Kosher salt, divided and 10 more.. -
Taco Lasagna
Lean ground beef, Taco seasoning mix, Garlic, minced and 9 more..
Also Try
-
Steak Tacos with Simple Guacamole
Vegetable oil, divided, Dried mexican oregano, Kosher salt and 12 more.. -
-
Fish Tacos with Lime Crema and Mango Salsa
Diced peeled mango (about 2 mangoes), Diced red onion and 11 more.. -
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
