Cedar-Steamed Prawns and Clams with Onion Mayonnaise Recipe

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Cedar-Steamed Prawns and Clams with Onion Mayonnaise
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Ingredients:

  • 1 large egg
  • 1 1/2 tbsp cider vinegar
  • 1/2 tsp kosher salt
  • 1/2 tsp dijon mustard
  • 1/4 tsp pepper
  • 2/3 cup grapeseed oil
  • 2 tbsp finely chopped green onion
  • 1 1/2 lb clams in the shell , scrubbed and rinsed
  • 1 1/2 lb medium shrimp, shells on (26 to 30 per lb.), snipped through shell along outer edge and deveined

Directions:

  1. Rinse a cedar grilling plank* or rinse 3 cups alder or cherrywood smoking chips in a colander. If using plank, set in a roasting pan and weight with a heavy jar. If using chips, put into a bowl and weight with a smaller bowl. Add water to cover plank or chips. Soak at least 6 and up to 24 hours.
  2. Crack egg into a blender and add vinegar, salt, mustard, and pepper. Whirl to blend. With motor running, slowly pour in oil, whirling until incorporated and mayonnaise is thick. Scrape mayo into a bowl and stir in chopped onion. Chill until serving.
  3. Preheat oven to 500°. Drain water from plank or chips, saving 1 cup. Set plank or scatter chips in roasting pan, then put a cooling rack on top. Cover pan tightly with foil and bake until very fragrant, about 20 minutes. Heat reserved water until steaming. Arrange clams on board or chips and cover pan, leaving a corner open. Carefully add hot water and close foil. Bake 5 minutes. Add shrimp in a single layer, then bake, tightly covered, until clams open and shrimp are cooked through in thickest part, 6 to 8 more minutes.
  4. Transfer shrimp and clams to a serving bowl, using a slotted spoon. Scatter slivered onions on top. Serve with onion mayo.
  5. *Find plank or chips at a grocery store with grilling supplies or
  6. Note: Nutritional analysis is per serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4053.91 Kcal (16973 kJ)
Calories from fat 2585.05 Kcal
% Daily Value*
Total Fat 287.23g 442%
Cholesterol 784.62mg 262%
Sodium 13025.97mg 543%
Potassium 986.21mg 21%
Total Carbs 219.62g 73%
Sugars 0.63g 3%
Dietary Fiber 7.26g 29%
Protein 163.24g 326%
Vitamin C 1.6mg 3%
Iron 21.6mg 120%
Calcium 502.4mg 50%
Amount Per 100 g
Calories 253.93 Kcal (1063 kJ)
Calories from fat 161.93 Kcal
% Daily Value*
Total Fat 17.99g 442%
Cholesterol 49.15mg 262%
Sodium 815.94mg 543%
Potassium 61.78mg 21%
Total Carbs 13.76g 73%
Sugars 0.04g 3%
Dietary Fiber 0.45g 29%
Protein 10.22g 326%
Vitamin C 0.1mg 3%
Iron 1.4mg 120%
Calcium 31.5mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 104.2
    Points
  • 112
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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