Cavatini Recipe

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Cavatini
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Ingredients:

Directions:

  1. Remove casings from sausag and crumble into pot.
  2. Add hamburg, green pepper and onion.
  3. Once meat is cooked thru and veggies are crisp tender add garlic and cook 5minutes more.
  4. Add spagetti sauce and simmer.
  5. While sauce is simmering cook noodles until almost done.
  6. To assemble using 13x9 pan:.
  7. Start with 1c sauce on bottom of pan.
  8. Place half noodles.
  9. Next half pepperoni.
  10. Spread half of remaining sauce.
  11. Then sprinkle with half parmasean and mozerella cheeses.
  12. Repeat this ending with cheese.
  13. Bake 350 degrees about 45 minutes or until cheese is melted and starts to brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 482.99 Kcal (2022 kJ)
Calories from fat 232.88 Kcal
% Daily Value*
Total Fat 25.88g 40%
Cholesterol 81.92mg 27%
Sodium 1391.03mg 58%
Potassium 279.07mg 6%
Total Carbs 26.92g 9%
Sugars 3.62g 14%
Dietary Fiber 2.01g 8%
Protein 33.59g 67%
Vitamin C 14.1mg 24%
Iron 2.4mg 13%
Calcium 684.7mg 68%
Amount Per 100 g
Calories 250.69 Kcal (1050 kJ)
Calories from fat 120.87 Kcal
% Daily Value*
Total Fat 13.43g 40%
Cholesterol 42.52mg 27%
Sodium 721.99mg 58%
Potassium 144.85mg 6%
Total Carbs 13.97g 9%
Sugars 1.88g 14%
Dietary Fiber 1.04g 8%
Protein 17.43g 67%
Vitamin C 7.3mg 24%
Iron 1.2mg 13%
Calcium 355.4mg 68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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