Directions:
- In a small skillet, saute onions, green peppers, and mushrooms in butter or margarine. Set aside.
- Brown hamburger in a large skillet over medium heat. Drain. Mix in tomato sauce, pasta sauce, chopped ham, chopped chicken or turkey, pepperoni, salt, and red and black pepper. Add vegetable saute to hamburger mixture.
- Cook pasta according to package directions. Drain.
- Spread a little sauce over the bottom of two 9 x 13 inch pans. In each pan, place a layer of pasta, a layer of mozarella cheese, a hamburger sauce layer, a sprinkling of Parmesan cheese, and another layer of mozarella cheese. Repeat layers. Cover pans.
- Bake at 350 degrees F (175 degrees C) for 30 to 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 379.98 Kcal (1591 kJ) | ||
| Calories from fat | 140.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.61g | 24% | |
|---|---|---|---|
| Cholesterol | 90.51mg | 30% | |
| Sodium | 997.94mg | 42% | |
| Potassium | 456.71mg | 10% | |
| Total Carbs | 12.69g | 4% | |
| Sugars | 2.05g | 8% | |
| Dietary Fiber | 2.15g | 9% | |
| Protein | 46.24g | 92% | |
| Vitamin C | 11.3mg | 19% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 34.5mg | 192% | |
| Calcium | 749.8mg | 75% | |
| Amount Per 100 g | |||
| Calories | 156.31 Kcal (654 kJ) | ||
| Calories from fat | 57.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.42g | 24% | |
|---|---|---|---|
| Cholesterol | 37.23mg | 30% | |
| Sodium | 410.5mg | 42% | |
| Potassium | 187.87mg | 10% | |
| Total Carbs | 5.22g | 4% | |
| Sugars | 0.84g | 8% | |
| Dietary Fiber | 0.88g | 9% | |
| Protein | 19.02g | 92% | |
| Vitamin C | 4.6mg | 19% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 14.2mg | 192% | |
| Calcium | 308.4mg | 75% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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