Cauliflower Joan's Recipe

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Cauliflower Joan's
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Ingredients:

Directions:

  1. Boil cauliflower. Mash and sprinkle with parmesan cheese and garlic powder.
  2. Add chicken broth and bread crumbs which have been mixed with melted butter. Bake 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 322.57 Kcal (1351 kJ)
Calories from fat 204.43 Kcal
% Daily Value*
Total Fat 22.71g 35%
Cholesterol 58.43mg 19%
Sodium 479.77mg 20%
Potassium 481.45mg 10%
Total Carbs 19.15g 6%
Sugars 4.32g 17%
Dietary Fiber 3.6g 14%
Protein 11.19g 22%
Vitamin C 70.6mg 118%
Vitamin A 0.2mg 7%
Iron 0.8mg 5%
Calcium 278.2mg 28%
Amount Per 100 g
Calories 127.05 Kcal (532 kJ)
Calories from fat 80.52 Kcal
% Daily Value*
Total Fat 8.95g 35%
Cholesterol 23.01mg 19%
Sodium 188.96mg 20%
Potassium 189.62mg 10%
Total Carbs 7.54g 6%
Sugars 1.7g 17%
Dietary Fiber 1.42g 14%
Protein 4.41g 22%
Vitamin C 27.8mg 118%
Vitamin A 0.1mg 7%
Iron 0.3mg 5%
Calcium 109.6mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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