Directions:
- If using whole chicken breasts, cut in to halves.
- In bowl beat egg salt and pepper dip chicken into egg.
- Then coat with crumbs. In large skillet saute chicken in butter.
- Arrange chicken in pot.
- Pour pizza sauce over chicken.
- Cover and cook on low 6 to 8 hours.
- Add mozzarella cheese, sprinkle parmesan cheese on top.
- Cover and cook 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 820.67 Kcal (3436 kJ) | ||
| Calories from fat | 732.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 81.37g | 125% | |
|---|---|---|---|
| Cholesterol | 264.35mg | 88% | |
| Sodium | 1054.16mg | 44% | |
| Potassium | 111.2mg | 2% | |
| Total Carbs | 17.57g | 6% | |
| Sugars | 1.77g | 7% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 6.89g | 14% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.9mg | 32% | |
| Iron | 1.3mg | 7% | |
| Calcium | 67mg | 7% | |
| Amount Per 100 g | |||
| Calories | 382.14 Kcal (1600 kJ) | ||
| Calories from fat | 340.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.89g | 125% | |
|---|---|---|---|
| Cholesterol | 123.09mg | 88% | |
| Sodium | 490.86mg | 44% | |
| Potassium | 51.78mg | 2% | |
| Total Carbs | 8.18g | 6% | |
| Sugars | 0.82g | 7% | |
| Dietary Fiber | 0.55g | 5% | |
| Protein | 3.21g | 14% | |
| Vitamin C | 0.6mg | 2% | |
| Vitamin A | 0.4mg | 32% | |
| Iron | 0.6mg | 7% | |
| Calcium | 31.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
