Directions:
- Soak the cashews in a bowl of water (enough water to cover the cashews) for an hour or until soft.
- Drain water from cashews.
- Blend all ingredients in a food processor until smooth and creamy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 460.5 Kcal (1928 kJ) | ||
| Calories from fat | 330.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.69g | 56% | |
|---|---|---|---|
| Cholesterol | 5.62mg | 2% | |
| Sodium | 25.75mg | 1% | |
| Potassium | 330.6mg | 7% | |
| Total Carbs | 31g | 10% | |
| Sugars | 21.25g | 85% | |
| Dietary Fiber | 2.66g | 11% | |
| Protein | 7.99g | 16% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 2.7mg | 15% | |
| Calcium | 77.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 570.99 Kcal (2391 kJ) | ||
| Calories from fat | 409.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.5g | 56% | |
|---|---|---|---|
| Cholesterol | 6.97mg | 2% | |
| Sodium | 31.93mg | 1% | |
| Potassium | 409.92mg | 7% | |
| Total Carbs | 38.44g | 10% | |
| Sugars | 26.34g | 85% | |
| Dietary Fiber | 3.3g | 11% | |
| Protein | 9.9g | 16% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 3.3mg | 15% | |
| Calcium | 96.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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