Carrot Bread Recipe

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Carrot Bread
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Ingredients
15
Count
Nutrition
442
Calories
Total time
65
Minutes
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Ingredients:

  • 3/4 cup grated carrot
  • 1 cup raisins
  • 4 tsp shortening
  • 1 cup sugar
  • 1/2 cup brown sugar
  • 1/4 tsp nutmeg
  • 1/2 tsp ground cloves
  • 1 tsp cinnamon
  • 1 cup water
  • 1/2 cup orange juice
  • 2 cups flour
  • 1 1/2 tsp baking powder
  • 1 tsp salt

Directions:

  1. Combine first 11 ingredients in saucepan.
  2. Bring to a boil, then let simmer 5 minutes.
  3. Sift in dry ingredients; mix thoroughly.
  4. Bake in greased loaf pan at 350 degrees for 50-60 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 442.4 Kcal (1852 kJ)
Calories from fat 90.5 Kcal
% Daily Value*
Total Fat 10.06g 15%
Sodium 1300.73mg 54%
Potassium 426.66mg 9%
Total Carbs 85.69g 29%
Sugars 30.21g 121%
Dietary Fiber 6.18g 25%
Protein 5.63g 11%
Vitamin C 9.6mg 16%
Vitamin A 0.1mg 3%
Iron 3.2mg 18%
Calcium 180.4mg 18%
Amount Per 100 g
Calories 256.23 Kcal (1073 kJ)
Calories from fat 52.42 Kcal
% Daily Value*
Total Fat 5.82g 15%
Sodium 753.36mg 54%
Potassium 247.11mg 9%
Total Carbs 49.63g 29%
Sugars 17.5g 121%
Dietary Fiber 3.58g 25%
Protein 3.26g 11%
Vitamin C 5.6mg 16%
Vitamin A 0.1mg 3%
Iron 1.9mg 18%
Calcium 104.5mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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