Carrot and Radish Salad With Feta Cheese Recipe

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Carrot and Radish Salad With Feta Cheese
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Ingredients:

Directions:

  1. Mix the carrots parsley and radishes together
  2. Mix lemon juice oil and garlic together pour over salad toss.
  3. Plate top with cheese then olives.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.97 Kcal (1168 kJ)
Calories from fat 217.54 Kcal
% Daily Value*
Total Fat 24.17g 37%
Cholesterol 33.38mg 11%
Sodium 697.18mg 29%
Potassium 302.72mg 6%
Total Carbs 10.58g 4%
Sugars 5.31g 21%
Dietary Fiber 3.05g 12%
Protein 6.51g 13%
Vitamin C 22.5mg 37%
Vitamin A 0.6mg 20%
Iron 1mg 6%
Calcium 230.7mg 23%
Amount Per 100 g
Calories 179.66 Kcal (752 kJ)
Calories from fat 140.1 Kcal
% Daily Value*
Total Fat 15.57g 37%
Cholesterol 21.49mg 11%
Sodium 449mg 29%
Potassium 194.96mg 6%
Total Carbs 6.81g 4%
Sugars 3.42g 21%
Dietary Fiber 1.97g 12%
Protein 4.19g 13%
Vitamin C 14.5mg 37%
Vitamin A 0.4mg 20%
Iron 0.6mg 6%
Calcium 148.5mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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