Main
Recipes
Course
Lunches
lunch snacks
Caremelised Balsamic and Red Onion Tart With Goats Cheese Recipe

Caremelised Balsamic and Red Onion Tart With Goats Cheese Recipe

Posted by

Rate It!

Caremelised Balsamic and Red Onion Tart With Goats Cheese

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

Directions:

To make the pastry, rub together (or blitz) the butter and flour until it forms a breadcrumb-like consistency. Add the cheese, mustard, cayenne and salt and mix together with just enough cold water to form a dough.
Cover and rest in the fridge for 20 minutes.
Roll out into your lightly-greased tin (or tins) and bake for 15-20 minutes until cooked but not coloured.
Cool on a wire rack.
To make the filling, melt the butter in a large pan then add the onions, sage and balsamic. Cook very gently for 30 minutes, stirring regularly, until the onions are cooked through and all excess liquid has evaporated. Allow the mixture to cool.
When you are ready to make the tart, place the pastry case back in the oven at 180C and allow to heat for five minutes.
Spoon the filling into the case and top with the goats cheese then bake for 20 minutes.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	254.66 Kcal (1066 kJ)
Calories from fat	136.1 Kcal
		% Daily Value*
Total Fat	15.12g	23%
Cholesterol	33.44mg	11%
Sodium	507.92mg	21%
Potassium	203.62mg	4%
Total Carbs	25.17g	8%
Sugars	5.9g	24%
Dietary Fiber	3.69g	15%
Protein	4.51g	9%
Vitamin C	7.3mg	12%
Vitamin A	0.1mg	4%
Iron	1.1mg	6%
Calcium	118.9mg	12%

Amount Per 100 g
Calories	165.3 Kcal (692 kJ)
Calories from fat	88.35 Kcal
		% Daily Value*
Total Fat	9.82g	23%
Cholesterol	21.7mg	11%
Sodium	329.7mg	21%
Potassium	132.17mg	4%
Total Carbs	16.34g	8%
Sugars	3.83g	24%
Dietary Fiber	2.39g	15%
Protein	2.93g	9%
Vitamin C	4.7mg	12%
Vitamin A	0.1mg	4%
Iron	0.7mg	6%
Calcium	77.2mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Asparagus, Mushroom and Tomato Bake With Seasoned Cheese Sauce

Asparagus, trimmed, Portabella mushrooms, cleaned and 13 more..
Baked Cheese Sticks (Best of Bridge)

Grated aged cheddar cheese (approx .), Dry mustard and 4 more..
Cheese Soufflé

Butter, Flour, Milk and 6 more..
Creamy Chicken Pie

Flour , sifted, Mature cheddar cheese, grated and 17 more..
Mom's Macaroni & Cheese

Unsalted butter, Flour, Flour, Milk, Dry mustard and 6 more..
Caramelized Onion and Horseradish Mashed Potatoes

Butter, divided, Chopped onion, Brown sugar and 8 more..
Cherry Balsamic Chicken Breasts

Flour, Dried basil leaves, Salt, Black pepper and 6 more..
Dijon Creamed Spinach

Butter or 1/4 cup margarine, Chopped white onion and 8 more..
Shrimp Dijon

Butter or 1/4 cup margarine, Peeled deveined shrimp and 8 more..