Carbonara Quesadillas Recipe

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Ingredients:

Serving

Directions:

Season chicken with salt and black pepper.
Heat olive oil in a large skillet over medium heat. Cook and stir chicken in the hot oil until chicken is fully cooked and no longer pink in the center, 8 to 10 minutes. Remove chicken from skillet and set aside. Pour out any excess grease from the pan.
Cook and stir bacon and mushrooms in the same skillet over medium heat until mushrooms are lightly browned, about 5 minutes. Reduce heat to low.
Slice chicken into bite-size strips.
Stir Alfredo sauce and chicken strips into mushroom mixture; simmer for a few minutes.
Melt butter in a separate large skillet. Place a tortilla in the melted butter.
Scoop about 1/5 chicken alfredo mixture onto 1 half of warm tortilla.
Sprinkle about 1/5 mozzarella cheese over chicken alfredo mixture layer; fold tortilla in half. Cook until bottom of tortilla is lightly browned and mozzarella is melted, 3 to 5 minutes.
Carefully flip quesadilla with a spatula and lightly brown the other side of tortilla, 3 to 5 minutes. Repeat with remaining tortillas and filling.
Slice quesadillas into thirds to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	802.83 Kcal (3361 kJ)
Calories from fat	415.57 Kcal
		% Daily Value*
Total Fat	46.17g	71%
Cholesterol	133.21mg	44%
Sodium	2692.75mg	112%
Potassium	546.12mg	12%
Total Carbs	48.44g	16%
Sugars	2.93g	12%
Dietary Fiber	2.92g	12%
Protein	48.1g	96%
Vitamin C	0.1mg	0%
Iron	2.4mg	13%
Calcium	703mg	70%

Amount Per 100 g
Calories	89.18 Kcal (373 kJ)
Calories from fat	46.16 Kcal
		% Daily Value*
Total Fat	5.13g	71%
Cholesterol	14.8mg	44%
Sodium	299.11mg	112%
Potassium	60.66mg	12%
Total Carbs	5.38g	16%
Sugars	0.33g	12%
Dietary Fiber	0.32g	12%
Protein	5.34g	96%
Iron	0.3mg	13%
Calcium	78.1mg	70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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