Caraway Cookies - Kokosnødkager Recipe

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Caraway Cookies - Kokosnødkager
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Minutes

Ingredients:

  • 1 cup sugar
  • 2 eggs
  • 2 tbsp buttermilk
  • 1/4 tsp baking soda
  • 2 cups flour (sifted )
  • 1 tbsp caraway seed

Directions:

  1. Cream butter and sugar.
  2. Add unbeaten eggs, one at a time, beating after each addition.
  3. Add buttermilk with soda and flour.
  4. Add caraway seeds.
  5. Chill for a few hours.
  6. Roll out to 1/2-inch thickness and cut with a cookie cutter.
  7. Sprinkle with sugar and bake 20 minutes in a preheated 350º oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.33 Kcal (629 kJ)
Calories from fat 48.38 Kcal
% Daily Value*
Total Fat 5.38g 8%
Cholesterol 13.78mg 5%
Sodium 330.93mg 14%
Potassium 45.65mg 1%
Total Carbs 23.38g 8%
Sugars 4.97g 20%
Dietary Fiber 1.68g 7%
Protein 2.64g 5%
Vitamin C 0.1mg 0%
Iron 1mg 6%
Calcium 43.5mg 4%
Amount Per 100 g
Calories 377.29 Kcal (1580 kJ)
Calories from fat 121.43 Kcal
% Daily Value*
Total Fat 13.49g 8%
Cholesterol 34.58mg 5%
Sodium 830.54mg 14%
Potassium 114.57mg 1%
Total Carbs 58.67g 8%
Sugars 12.46g 20%
Dietary Fiber 4.22g 7%
Protein 6.63g 5%
Vitamin C 0.1mg 0%
Iron 2.5mg 6%
Calcium 109.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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