Directions:
- Bring milk to a boil, pour over tea and let it brew 5 minutes.
- Prepare caramel with the sugar cubes and the water.
- Pour milk tea over caramel, mix well, strain into a warmed teapot.
- Drink hot!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1058.96 Kcal (4434 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 4.9mg | 2% | |
| Sodium | 103mg | 4% | |
| Potassium | 382.2mg | 8% | |
| Total Carbs | 12.25g | 4% | |
| Sugars | 12.25g | 49% | |
| Protein | 7.35g | 15% | |
| Calcium | 299.4mg | 30% | |
| Amount Per 100 g | |||
| Calories | 411.34 Kcal (1722 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 1.9mg | 2% | |
| Sodium | 40.01mg | 4% | |
| Potassium | 148.46mg | 8% | |
| Total Carbs | 4.76g | 4% | |
| Sugars | 4.76g | 49% | |
| Protein | 2.86g | 15% | |
| Calcium | 116.3mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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