 |
Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 6 |
|
Quick Cooking recipe. Ingredients:
1/2 cup packed brown sugar |
1/3 cup heavy whipping cream |
1/4 cup chopped walnuts |
1 (11 ounce) package refrigerated breadstick dough |
2 tablespoons sugar |
1 teaspoon ground cinnamon |
Directions:
1. In a small bowl, combine brown sugar and cream until sugar is dissolved.
2. Spread into a greased 8-in. square baking dish.
3. Sprinkle with walnuts.
4. On a lightly floured surface, unroll breadstick dough (do not separate).
5. Combine sugar and cinnamon; sprinkle over dough.
6. Reroll, starting with a short end.
7. Cut along breadstick scored lines.
8. Place cut side down in prepared pan.
9. Bake at 350° for 25-30 minutes or until golden brown.
10. Cool for 1 minute before inverting onto a serving plate. Serve warm.
|
|