Caramel Square Recipe

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Caramel Square
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Ingredients
10
Count
Nutrition
190
Calories
Total time
30
Minutes
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Ingredients:

  • 4 oz butter
  • 4 oz sugar
  • 6 oz flour
  • 1 egg
  • 1 pinch salt
  • 1 (395 g) can condensed milk
  • 2 tsp butter

Directions:

  1. Base:.
  2. Cream butter and sugar.
  3. Add egg and salt.
  4. Add flour and baking powder.
  5. Press into greased sponge roll tin and bake about 15 min at 350°F.
  6. Topping:.
  7. Melt together golden syrup, condensed milk and butter.
  8. Spread onto the cooked shorbread and return to oven to set, about 5 minutes.
  9. Cool.
  10. Melt chocolate buttons in bowl over simmering water and spread on cooled slice.
  11. Score chocolate before fully set and cut when set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.99 Kcal (795 kJ)
Calories from fat 99.09 Kcal
% Daily Value*
Total Fat 11.01g 17%
Cholesterol 37.18mg 12%
Sodium 223.25mg 9%
Potassium 92.36mg 2%
Total Carbs 21.42g 7%
Sugars 11.74g 47%
Dietary Fiber 1g 4%
Protein 2.22g 4%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 64.3mg 6%
Amount Per 100 g
Calories 342.09 Kcal (1432 kJ)
Calories from fat 178.41 Kcal
% Daily Value*
Total Fat 19.82g 17%
Cholesterol 66.95mg 12%
Sodium 401.98mg 9%
Potassium 166.3mg 2%
Total Carbs 38.57g 7%
Sugars 21.14g 47%
Dietary Fiber 1.8g 4%
Protein 4g 4%
Vitamin A 0.2mg 3%
Iron 1.3mg 4%
Calcium 115.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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