Caramel Praline Cheesecake Recipe

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Caramel Praline Cheesecake
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Ingredients
15
Count
Nutrition
1737
Calories
Total time
140
Minutes
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Ingredients:

Directions:

  1. -Crust-.
  2. In food processor/blender, combine graham crackers& pecans, cover& process until fine& crumbly.
  3. Stir in butter.
  4. Press in bottom of ungreased 10 in.
  5. Springform pan.
  6. Chill 30 minutes.
  7. -Filling-.
  8. In a bixing bowl, beat cream cheese and sugar until smooth.
  9. Beat in flour.
  10. Add eggs, on low just till combined.
  11. Stir in sour cream, milk& vanilla.
  12. Pour into crust.
  13. Bake 325 degrees for 75-80 min til center is almost set.
  14. Cool 10 min.
  15. Carefully run knife around edge to loosen; cool 1 1/2 hours.
  16. Chill.
  17. -Topping-.
  18. Heat 1/2 cup sugar in a heavy saucepan over medium low heat, without stirring until melted and golden brown.
  19. Reduce heat to low; gradually add cream and remaining sugar (melted sugar will harden).
  20. Cook and stir until sugar is completely melted.
  21. Continue cooking, without stirring, over medium heat until a candy thermometer reaches 225 degrees.
  22. Remove from the heat; stir in butter and vanilla, add nuts.
  23. Cool to room temperature.
  24. Spread topping evenly over cheesecake (do not scrape sides of pan).
  25. Chill overnight.
  26. Remove sides of pan before serving.
  27. Store in the refrigerator.
  28. NOTES: NOTE FOR CHEESECAKE& TOPPING, DO NOT USE FAT FREE OR LIGHT INGREDIENTS!
  29. Do not substitute.
  30. Use real butter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1737.05 Kcal (7273 kJ)
Calories from fat 978.2 Kcal
% Daily Value*
Total Fat 108.69g 167%
Cholesterol 141.79mg 47%
Sodium 1226.76mg 51%
Potassium 582.5mg 12%
Total Carbs 175.01g 58%
Sugars 65.8g 263%
Dietary Fiber 8.16g 33%
Protein 21.07g 42%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 3%
Iron 8.2mg 45%
Calcium 207.1mg 21%
Amount Per 100 g
Calories 442.35 Kcal (1852 kJ)
Calories from fat 249.11 Kcal
% Daily Value*
Total Fat 27.68g 167%
Cholesterol 36.11mg 47%
Sodium 312.41mg 51%
Potassium 148.34mg 12%
Total Carbs 44.57g 58%
Sugars 16.76g 263%
Dietary Fiber 2.08g 33%
Protein 5.36g 42%
Vitamin C 0.2mg 1%
Iron 2.1mg 45%
Calcium 52.7mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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