Caramel Corn Recipe

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Caramel Corn
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Ingredients
5
Count
Nutrition
916
Calories
Total time
1
Minutes
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Ingredients:

  • 2 tbsp. karo
  • 1 stick oleo
  • pinch of baking soda

Directions:

  1. Combine sugar, Karo, and oleo. Bring to a boil and boil for one minute. Remove from heat, stir in soda, and pour over popcorn.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 916 Kcal (3835 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 210mg 9%
Potassium 292.6mg 6%
Total Carbs 235.6g 79%
Sugars 220.4g 882%
Iron 2.2mg 12%
Calcium 182.6mg 18%
Amount Per 100 g
Calories 366.62 Kcal (1535 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 84.05mg 9%
Potassium 117.11mg 6%
Total Carbs 94.3g 79%
Sugars 88.21g 882%
Iron 0.9mg 12%
Calcium 73.1mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.3
    Points
  • 26
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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