Caramel-Apple Topping Recipe

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Ingredients

Count

Nutrition

673

Calories

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Ingredients:

Serving

2 (12-oz.) packages frozen spiced apples, thawed
1/2 cup firmly packed brown sugar
2 tbsp butter
1 tsp vanilla extract
1/4 tsp salt

Directions:

Stir together apples, brown sugar, butter, vanilla, and salt in a saucepan. Bring to a boil over medium heat, stirring occasionally; reduce heat to low, and simmer, stirring occasionally, 2 to 3 minutes or until thoroughly heated.
Note: We tested with Stouffer's Harvest Apples.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	672.85 Kcal (2817 kJ)
Calories from fat	207.04 Kcal
		% Daily Value*
Total Fat	23g	35%
Cholesterol	61.06mg	20%
Sodium	621.34mg	26%
Potassium	159.45mg	3%
Total Carbs	118.55g	40%
Sugars	116.32g	465%
Protein	0.28g	1%
Vitamin A	0.3mg	9%
Iron	1.1mg	6%
Calcium	98.9mg	10%

Amount Per 100 g
Calories	335.08 Kcal (1403 kJ)
Calories from fat	103.11 Kcal
		% Daily Value*
Total Fat	11.46g	35%
Cholesterol	30.41mg	20%
Sodium	309.43mg	26%
Potassium	79.41mg	3%
Total Carbs	59.04g	40%
Sugars	57.93g	465%
Protein	0.14g	1%
Vitamin A	0.1mg	9%
Iron	0.5mg	6%
Calcium	49.3mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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