Directions:
- For caramel apples, melt butter in large skillet. Add brown sugar and cinnamon; cook and stir until sugar is melted.
- Add apples, stirring to coat with sugar mixture.
- Cook over medium heat 5 to 7 minutes or until apples are tender, stirring frequently. Keep warm over low heat.
- For pancakes, combine pancake mix and cinnamon in medium bowl.
- Combine milk, egg and melted butter in small bowl with wire whisk; add to dry mixture.
- Stir with wire whisk until large lumps disappear. Let stand 1 to 2 minutes to thicken.
- For each pancake, pour scant 1/4 cup batter onto hot griddle.
- Turn when pancakes bubble and bottoms are golden brown.
- Serve topped with apple mixture and Syrup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2453.54 Kcal (10272 kJ) | ||
| Calories from fat | 578.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 64.28g | 99% | |
|---|---|---|---|
| Cholesterol | 319.9mg | 107% | |
| Sodium | 1279.49mg | 53% | |
| Potassium | 2782.48mg | 59% | |
| Total Carbs | 443.44g | 148% | |
| Sugars | 252.88g | 1012% | |
| Dietary Fiber | 8.37g | 33% | |
| Protein | 33.42g | 67% | |
| Vitamin C | 15.1mg | 25% | |
| Vitamin A | 0.7mg | 24% | |
| Iron | 9.4mg | 52% | |
| Calcium | 815.5mg | 82% | |
| Amount Per 100 g | |||
| Calories | 221.97 Kcal (929 kJ) | ||
| Calories from fat | 52.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.82g | 99% | |
|---|---|---|---|
| Cholesterol | 28.94mg | 107% | |
| Sodium | 115.75mg | 53% | |
| Potassium | 251.73mg | 59% | |
| Total Carbs | 40.12g | 148% | |
| Sugars | 22.88g | 1012% | |
| Dietary Fiber | 0.76g | 33% | |
| Protein | 3.02g | 67% | |
| Vitamin C | 1.4mg | 25% | |
| Vitamin A | 0.1mg | 24% | |
| Iron | 0.9mg | 52% | |
| Calcium | 73.8mg | 82% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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