Candy Cane Cream Cheese Pie - by Myrna Recipe

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Candy Cane Cream Cheese Pie - by Myrna
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Ingredients
6
Count
Nutrition
305
Calories
Total time
2
Minutes
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Ingredients:

Directions:

  1. In bowel whip cream cheese until fluffy.
  2. Slowly add sweetened condensed milk, while continuing to whip until well blended.
  3. Add vanilla flavoring.
  4. Add lemon juice, blending well.
  5. Stir in 1/4 cup of crushed candy.
  6. Chill for 2-4 hours until set.
  7. Sprinkle remaining 1/4 cup of crushed candy cane evenly over top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 304.81 Kcal (1276 kJ)
Calories from fat 156.62 Kcal
% Daily Value*
Total Fat 17.4g 27%
Cholesterol 10.21mg 3%
Sodium 265.8mg 11%
Potassium 97.89mg 2%
Total Carbs 35.52g 12%
Sugars 5.37g 21%
Dietary Fiber 0.5g 2%
Protein 2.48g 5%
Vitamin C 8.1mg 13%
Iron 0.5mg 3%
Calcium 34.2mg 3%
Amount Per 100 g
Calories 265.94 Kcal (1113 kJ)
Calories from fat 136.65 Kcal
% Daily Value*
Total Fat 15.18g 27%
Cholesterol 8.9mg 3%
Sodium 231.91mg 11%
Potassium 85.41mg 2%
Total Carbs 30.99g 12%
Sugars 4.69g 21%
Dietary Fiber 0.43g 2%
Protein 2.16g 5%
Vitamin C 7mg 13%
Iron 0.4mg 3%
Calcium 29.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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