Directions:
- Preheat oven to 425 degrees F (220 degrees C).
- Bake unbaked pie crust in the preheated oven 8 minutes. Remove from heat. Reduce oven temperature to 375 degrees F (190 degrees C).
- In a large bowl, beat cream cheese until fluffy. Mix in sweetened condensed milk until the mixture is smooth. Stir in lemon juice. Transfer to the pie crust.
- In a small bowl, mix 1 tablespoon light brown sugar and cornstarch. Mix in whole berry cranberry sauce. Spoon the mixture evenly over the cream cheese mixture.
- In a medium bowl, mix butter, all-purpose flour and remaining light brown sugar until crumbly. Stir in the walnuts. Sprinkle evenly over the cranberry mixture.
- Bake 45 minutes in the 375 degrees F (190 degrees C) oven, or until bubbly and lightly browned. Cool on a metal rack. Serve at room temperature, or chill in the refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2421.87 Kcal (10140 kJ) | ||
| Calories from fat | 1566.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 174.02g | 268% | |
|---|---|---|---|
| Cholesterol | 162.84mg | 54% | |
| Sodium | 1081.15mg | 45% | |
| Potassium | 908.47mg | 19% | |
| Total Carbs | 186.58g | 62% | |
| Sugars | 47.73g | 191% | |
| Dietary Fiber | 13.78g | 55% | |
| Protein | 42.8g | 86% | |
| Vitamin C | 26.8mg | 45% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 9.3mg | 52% | |
| Calcium | 230.7mg | 23% | |
| Amount Per 100 g | |||
| Calories | 420 Kcal (1758 kJ) | ||
| Calories from fat | 271.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.18g | 268% | |
|---|---|---|---|
| Cholesterol | 28.24mg | 54% | |
| Sodium | 187.49mg | 45% | |
| Potassium | 157.55mg | 19% | |
| Total Carbs | 32.36g | 62% | |
| Sugars | 8.28g | 191% | |
| Dietary Fiber | 2.39g | 55% | |
| Protein | 7.42g | 86% | |
| Vitamin C | 4.6mg | 45% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 1.6mg | 52% | |
| Calcium | 40mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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