Directions:
- Combine flour, sugar, oats and cinnamon.
- Cut in butter until mixture resembles coarse crumbs.
- Lightly toss 1 cup crumb mixture with yams and cranberries.
- Arrange in a 1 1/2 quart casserole.
- Sprinkle with remaining crumb mixture.
- Bake at 350 degrees for 35 minutes.
- Sprinkle with marshmallows and return to oven until marshmallows are lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 314.75 Kcal (1318 kJ) | ||
| Calories from fat | 121.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.47g | 21% | |
|---|---|---|---|
| Cholesterol | 26.84mg | 9% | |
| Sodium | 374.86mg | 16% | |
| Potassium | 112.95mg | 2% | |
| Total Carbs | 46.26g | 15% | |
| Sugars | 21.88g | 88% | |
| Dietary Fiber | 4.23g | 17% | |
| Protein | 3.33g | 7% | |
| Vitamin C | 4.8mg | 8% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.6mg | 9% | |
| Calcium | 75.4mg | 8% | |
| Amount Per 100 g | |||
| Calories | 288.36 Kcal (1207 kJ) | ||
| Calories from fat | 111.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.34g | 21% | |
|---|---|---|---|
| Cholesterol | 24.59mg | 9% | |
| Sodium | 343.43mg | 16% | |
| Potassium | 103.48mg | 2% | |
| Total Carbs | 42.38g | 15% | |
| Sugars | 20.05g | 88% | |
| Dietary Fiber | 3.88g | 17% | |
| Protein | 3.05g | 7% | |
| Vitamin C | 4.4mg | 8% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.5mg | 9% | |
| Calcium | 69.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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