Ingredients:
- bake in 375 degree oven for 5 minutes , stirring once or twice. cool while syrup cooks.
Directions:
- Butter sides of heavy pan. Cook syrup & stir until sugar dissolves and mixture boils. Cook without stirring to 236 degrees, using candy thermometer. Remove from heat. Add 21/4 tsp vanilla & nuts. Beat by hand 1 minute or until nuts are coated. Spread out on buttered pan. Break into pieces when cool.
- These were so addicting and so yummy. They tasted like you bought them somewhere!! We paid $16.00 for a cone full at the nascar race and fairs! These are so much better! You can use any nuts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4354.48 Kcal (18231 kJ) | ||
| Calories from fat | 2489.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 276.56g | 425% | |
|---|---|---|---|
| Sodium | 439.37mg | 18% | |
| Potassium | 2701.09mg | 57% | |
| Total Carbs | 423.64g | 141% | |
| Sugars | 338.29g | 1353% | |
| Dietary Fiber | 50.64g | 203% | |
| Protein | 116.13g | 232% | |
| Vitamin C | 16.5mg | 27% | |
| Iron | 15.9mg | 88% | |
| Calcium | 582.6mg | 58% | |
| Amount Per 100 g | |||
| Calories | 433.22 Kcal (1814 kJ) | ||
| Calories from fat | 247.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.51g | 425% | |
|---|---|---|---|
| Sodium | 43.71mg | 18% | |
| Potassium | 268.73mg | 57% | |
| Total Carbs | 42.15g | 141% | |
| Sugars | 33.66g | 1353% | |
| Dietary Fiber | 5.04g | 203% | |
| Protein | 11.55g | 232% | |
| Vitamin C | 1.6mg | 27% | |
| Iron | 1.6mg | 88% | |
| Calcium | 58mg | 58% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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