Directions:
- 1-prepare syrup by mixing sugar and water over medium heat till sugar dissolves,add the lemon juice and leave to simmer for 8-9 minutes.cool.
- 2-Preheat the oven to 380F,and grease a 26cm oven dish with melted ghee.
- 3-Spread one phyllo sheet on the dish and brush it with melted ghee till all covered,repeat this step with 6 sheets.
- 4-Mix together the walnuts,sugar and cinnamon and spread them over the sheets in the dish.(some people like to add 1tbsp ghee to this mixture,I DON'T)
- 5-cover the mixture with another phyllo sheet and brush it well with ghee,repeat the step for another 4 times.
- 6-Using a sharp knife,make diagonals cuts in the dish and again brush the surface with ghee.
- 7-Bake for 30-35min. till golden in color.take out of oven and pour the cold syrup over the dish.Leave to cool for 30 minutes and then drain it from the extra syrup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 271.88 Kcal (1138 kJ) | ||
| Calories from fat | 154.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.13g | 26% | |
|---|---|---|---|
| Cholesterol | 37.86mg | 13% | |
| Sodium | 13.88mg | 1% | |
| Potassium | 55.77mg | 1% | |
| Total Carbs | 30.34g | 10% | |
| Sugars | 25.04g | 100% | |
| Dietary Fiber | 0.76g | 3% | |
| Protein | 1.23g | 2% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 9.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 373.14 Kcal (1562 kJ) | ||
| Calories from fat | 211.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.51g | 26% | |
|---|---|---|---|
| Cholesterol | 51.96mg | 13% | |
| Sodium | 19.05mg | 1% | |
| Potassium | 76.55mg | 1% | |
| Total Carbs | 41.64g | 10% | |
| Sugars | 34.36g | 100% | |
| Dietary Fiber | 1.04g | 3% | |
| Protein | 1.69g | 2% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 12.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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